Hours & Location
Hours & Location
832 West Randolph Street,
Chicago, IL 60607
(312) 492-7775
info@barsiena.com
Monday - Wednesday
11:30am - 11:30pm
Thursday - Friday
11:30am - 2:00am
Saturday
10:00am - 3:00am
Sunday
10:00am - 11:00pm
Weekend Brunch
Saturday & Sunday: 10:00am - 3pm
Friday & Saturday
21+ after 10:00pm
Memorial Day — May 29th
Open at 10:00 am for Brunch
Bar Siena is accepting reservations up to 60 days in advance. Reservations are accepted for groups of up to 9 people. For any parties greater than 10, please email our private events team: events@barsiena.com. Please note that for parties 6 and larger, a credit card is required to hold the reservation. We understand plans change so if for any reason you need to modify or cancel your reservation, please inform us as soon as possible. A fee of $25 per individual may be incurred if you do not arrive for your reservation without any notice. Our bar and bar area welcomes walk-ins and is available on a first come, first served basis. We look forward to welcoming you soon!
Menus
Dinner
Download PDFCicchetti
-
Roasted Meatballs
ricotta, basil, polenta bread
$21
-
Focaccia
stracchino, arugula, truffle honey, sea salt
$18
add prosciutto + $5
-
Parmesan Potato Skins
truffle aioli
$16
-
Grilled Octopus
heirloom fingerling potatoes, red chiles, celery chimichurri, aged balsamic
$21
-
Prime Steak Tartare*
lemon garlic aioli, giardiniera, polenta crostini
$24
-
Burrata
spicy apricot mostarda, candied pistachio
$19
add prosciutto + $5
-
Tuna Crudo*
Meyer lemon, piquillo pepper, caper berries, chive
$19
Salads
-
Kale & Quinoa
orange, raisin, shaved manchego cheese, roasted marcona almonds, lemon pepper vinaigrette
$17
gluten free
-
Caesar
romaine, parmesan, garlic bread crumbs
$15
-
Bar Siena Chop
salami, egg, blue cheese, avocado, cherry tomatoes, artichoke, red onion, cucumber, pepperoncini, parmesan bread crumbs, mustard vinaigrette
$16
-
HEIRLOOM TOMATO
arugula, ricotta salata, balsamic caramelized onions, fregola, dill, shallot vinaigrette
$15
-
Add a Protein to Any Salad:
Chicken $5
Shrimp $7
Skirt Steak $7
Salmon $11
Plates
-
Roasted Salmon*
artichoke, fava bean, charred cebolla onion, citrus, mint
$39
-
Halibut Milanese*
arugula, blistered grape tomatoes, red onion, shaved parmesan, lemon caper butter
$40
-
Brick Chicken Diavolo
sticky parmesan potatoes, arugula, blistered grape tomatoes, red onion, shaved parmesan, grilled lemon
$39
Carne
-
22 oz. Bone-In Prime Ribeye*
herb brush, roasted garlic, fennel salt
$78
-
7oz. Petit Prime Filet*
sunburst squash, truffle goat cheese, roasted shallot, squash blossom
$59
Pasta
-
Rigatoni Alla Vodka
whipped burrata, english peas, garlic bread crumbs
$24
-
Bucatini "Cacio e Pepe"
pecorino, black pepper, belper knolle cheese
$22
-
Gnocchi
prosciutto sausage, rapini, parmesan, calabrian chili
$26
-
TRUFFLE MUSHROOM RISOTTO
seasonal wild mushrooms, parmesan, black truffle
$27
-
Baked Lasagna
bellwether ricotta, meat ragu, parmesan
$26
-
Lobster Linguine
spicy lobster cream
$38
Pizza
-
Bufala Margherita
mozzarella, tomato sauce
$19
-
Truffle Mushroom
garlic cream, roasted wild mushroom, mozzarella, white truffle oil
$24
-
Burnt Pepperoni*
tomato sauce, mozzarella
$22
-
Sausage & Roasted Fennel*
tomato sauce, peperonata, mozzarella
$22
Sides
$14-
Balsamic Glazed Brussels Sprouts*
pancetta
gluten free
-
Parmesan Fries
lemon garlic aioli
-
Roasted Romanesco
crispy nduja sausage, sliced shishito, pepperoncini, balsamic
Most of our dishes can be modified to be Gluten & Vegan-friendly. Please ask your server for options.
An 18% gratuity charge will be added to all parties of six or more.
*Items can be served raw or undercooked or contain undercooked ingredients. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please inform your server of dietary restrictions so they can assist you with recommendations.
Savory
-
Prosciutto & Egg Focaccia
stracchino, arugula
$21
-
Omelette
grilled artichoke, spinach, oven dried tomato, taleggio.
$19
gluten free
add: cherrywood smoked bacon, housemade pork sausage, or chicken sausage $3
-
Avocado Toast
vine ripened tomato, toasted marcona almond, poached eggs, sea salt
$18
add: meyer lemon hollandaise $5
-
Breakfast Pizza
breakfast sausage, cherrywood smoked bacon, baked egg, roasted tomato, prosciutto cotto, housemade mozzarella, caramelized onion, crispy fingerling potatoes
$21
-
Sausage & Egg Calzone
cheddar, cherrywood smoked bacon, spicy tomato sauce
$21
-
Bombo Breakfast Sandwich
cherrywood smoked bacon, breakfast sausage, scrambled eggs, beefsteak tomato, american cheese
$18
-
Short Rib Hash
poached egg, caramelized vegetables, roasted garlic hollandaise*
$24
-
Classico
cheddar scrambled eggs, sticky parmesan potatoes, polenta toast
$16
-
Steak & Eggs*
6oz. petit filet, two sunny side up eggs, caramelized onion, hash browns, polenta bread, fresno relish
$26
gluten free
-
Jumbo Lump Crab Benedict
oven-roasted tomato, spinach, meyer lemon hollandaise
$26
Sweet
-
Blueberry Açaí Bowl
granola, toasted coconut, banana, blueberries, heaven's honey
$16
gluten free
-
Lemon Ricotta Pancake
blueberry compote, candied lemon chantilly, powdered sugar
$16
-
Bombo Monkey Bread
hazelnut cream, salted caramel, candied hazelnuts
$16
Soup & Salad
-
Kale & Quinoa
orange, raisins, shaved manchego cheese, roasted marcona almonds, lemon pepper vinaigrette
$17
gluten free
-
Caesar
romaine, parmesan, garlic bread crumbs
$15
-
Bar Siena Chop
salami, egg, blue cheese, avocado, cherry tomatoes, artichoke, red onion, cucumber, pepperoncini, parmesan bread crumbs, mustard vinaigrette
$16
-
Heirloom Tomato
arugula, ricotta salata, balsamic caramelized onions, cucumber, fregola, dill, shallot vinaigrette
$15
-
Add a Protein to Any Salad:
Chicken $5
Shrimp $7
Skirt Steak $7
Salmon $11
Sandwiches
sandwiches served with crispy parmesan fries-
BomboBurger*
sharp american cheese, pickles, charred red onion, dijonnaise, sesame bun
$16
make it a double $18
-
Spicy Chicken
creamy coleslaw, spicy aioli, buttered pickles, sesame bun
$17
-
Lobster Roll
arugula, tomato, green goddess, brioche
$26
-
Grilled Chicken
marinated bufala mozzarella, arugula, shaved red onion, herb mayo, brioche bun
$17
Pizza
-
Bufala Margherita
mozzarella, tomato sauce
$19
-
Truffle Mushroom
garlic cream, roasted wild mushroom, mozzarella, white truffle oil
$24
-
Burnt Pepperoni*
tomato sauce, mozzarella
$22
-
Sausage & Roasted Fennel*
tomato sauce, peperonata, mozzarella
$22
Sides
-
Sticky Potatoes
$10
gluten free
-
Cherrywood Smoked Bacon*
$8
gluten free
-
Chicken Sausage*
$8
gluten free
-
Fresh Seasonal Fruit
$8
gluten free
-
Pork Sausage*
$8
gluten free
Sips
-
House Favorites
-
Bloody Mary
hangar 1 vodka, housemade bloody mix, charcuterie skewer, bridgford pepperoni stick, diavolo sea salt rim
$13
-
Vegan Mary
ketel one botanical cucumber & mint, longbottom bloody mary mix
no HMO, plant based $16
gluten free, vegan
-
Mimosa
prosecco, fresh squeezed orange juice
$12
-
ICED CAFFÈ LIQUOROSO
vanilla vodka, espresso, kahlua, caramel, cream
$17
-
Siena Sangria
red or rosè
$13
$48
-
Build Your Own Mimosa
bottle of bubbles, fresh squeezed oj, seasonal purees
Avissi Prosecco $62
Veuve Clicquot Champagne $185
-
Cold Pressed Juice
Verde: kale, kiwi, apple, lemon Zenzero: pineapple, orange, ginger
$8
-
“Juice” up Your Juice
$8
ketel one botanicals: grapefruit & rose, cucumber & mint, peach & orange blossom, tito's, olmeca altos
Zero Proof
-
Siena Smash
cherry lavender, lemon, luxardo cherries
$9
-
Hibiscus Hammer
Q hibiscus ginger beer, tamarind chili, lemon, cucumber
$9
-
Vita Vibrante
vibrante non-alcoholic apertivo, lavender-honey, lemon
$12
Lunch
Download PDFCicchetti
-
Roasted Meatballs
ricotta, basil, polenta bread
$21
-
Focaccia
stracchino, arugula, truffle honey, sea salt
$18
add prosciutto + $5
-
Parmesan Potato Skins
truffle aioli
$16
-
Burrata
spicy apricot, basil oil
$19
add prosciutto + $5
-
Grilled Octopus
heirloom fingerling potatoes, red chiles, celery chimichurri, aged balsamic
$21
-
Prime Steak Tartare*
lemon garlic aioli, giardiniera, polenta crostini
$24
-
Tuna Crudo*
meyer lemon, piquillo pepper, caper berries, chive
$19
Salads
-
Kale & Quinoa
orange, raisins, shaved manchego cheese, roasted marcona almonds, lemon pepper vinaigrette
$17
gluten free
-
HEIRLOOM TOMATO
arugula, ricotta salata, balsamic caramelized onions, fregola, dill, shallot vinaigrette
$15
-
Bar Siena Chop
salami, egg, blue cheese, avocado, cherry tomatoes, artichoke, red onion, cucumber, pepperoncini, parmesan bread crumbs, mustard vinaigrette
$16
-
Caesar
romaine, parmesan, garlic bread crumbs
$15
-
Add a Protein to Any Salad:
Chicken $5
Shrimp $7
Skirt Steak $7
Salmon $11
Plates
-
Roasted Salmon*
artichoke, fava bean, charred cebolla onion, citrus, mint
$39
-
Halibut Milanese*
arugula, blistered grape tomatoes, red onion, shaved parmesan, lemon caper butter
$40
-
Brick Chicken Diavolo
sticky parmesan potatoes, arugula, blistered grape tomatoes, red onion, shaved parmesan, grilled lemon
$39
Carne
-
22oz. Bone-In Prime Ribeye*
herb brush, roasted garlic, fennel salt
$78
-
7oz. Petit Prime Filet*
sunburst squash, truffle goat cheese, roasted shallot, squash blossom
$59
Pasta
-
Rigatoni alla Vodka
whipped burrata, english peas, garlic bread crumbs
$24
-
Bucatini "Cacio e Pepe"
pecorino, black pepper, belper knolle cheese
$22
-
Gnocchi
prosciutto sausage, rapini, parmesan, calabrian chili
$26
-
TRUFFLE MUSHROOM RISOTTO
seasonal wild mushrooms, parmesan, black truffle
$27
-
Baked Lasagna
bellwether ricotta, meat ragu, parmesan
$26
-
Lobster Linguine
spicy lobster cream
$38
Pizza
-
Bufala Margherita
mozzarella, tomato sauce
$19
-
Truffle Mushroom
garlic cream, roasted wild mushroom, mozzarella, white truffle oil
$24
-
Burnt Pepperoni*
tomato sauce, mozzarella
$22
-
Sausage & Roasted Fennel*
tomato sauce, peperonata, mozzarella
$22
Sandwiches
Sandwiches served with crispy parmesan fries-
Bomboburger*
sharp american cheese, pickles, charred red onion, dijonnaise, sesame bun
$16
make it a double $18
-
Spicy Chicken
creamy coleslaw, spicy aioli, buttered pickles, sesame bun
$17
-
Lobster Roll
arugula, tomato, green goddess, brioche
$26
-
Grilled Chicken
marinated bufala mozzarella, sliced tomato, arugula, shaved red onion, herb mayo, brioche bun
$17
-
add a protein to any salad:
chicken $5
shrimp $7
skirt steak $7
salmon $11
Sides
$14-
Balsamic Glazed Brussels Sprouts
pancetta
gluten free
-
Parmesan Fries
lemon garlic aioli
-
Roasted Romanesco
crispy nduja sausage, sliced shishito, pepperoncini, balsamic
Most of our dishes can be modified to be Gluten & Vegan-friendly. Please ask your server for options.
An 18% gratuity charge will be added to all parties of six or more.
*Items can be served raw or undercooked or contain undercooked ingredients. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please inform your server of dietary restrictions so they can assist you with recommendations.
Dessert
Download PDFDolci
-
Tiramisu
mascarpone crema, cocoa powder
$12
-
Mini Bomboloni
Italian hole-less doughnuts
chocolate hazelnut, vanilla creme anglaise, salted caramel, strawberry$12
-
Gelato
chef’s daily selection
$8
Drinks
Download PDFSpecialty Cocktails
$16-
N° 4
maker’s mark, meletti, le sirop spice, bitters
-
N° 5
roku gin, lavender honey, aperol, lillet rose, lemon, tonic
-
N° 8
reyka, stirrings peach, prosecco, lime, ginger zest, mint
-
N° 10
gran centenario, lime, grapefruit, smoked salt, rosemary
-
N° 15
grey goose, lime, cherry lavender syrup, peychaud’s bitters
-
N° 16
tanqueray sevilla, elderflower liqueur, lemon, bitters
-
N° 24
creyente mezcal, campari, luxardo abano, lime, tamarind chili, peychaud’s bitters
Grande Bevada
serves 3-4 people; $60-
Rosy Disposition
ketel one botanical grapefruit & rose, cranberry, citrus
-
Siena Sangria
red or rosé
$14 - $50
Seasonal
-
Frozen Italian Spritz
fiero, gin, prosecco, citrus
$16
-
Frozen No. 13
patron citronge, malfy gin, lime, pineapple, ginger, serrano
$16
-
Mojito Italiano
bacardi, basil, house-made limoncello
$16
-
Fruitti di Bosco
patron silver, wildberry, nixta elote liqueur, pineapple, lime
$18
The Classics
-
Paloma
olmeca altos tequila, grapefruit, lime
$16
-
Sidecar
martell VSOP cognac, cointreau, lemon
$23
-
Negroni
bombay dry, campari, carpano antica
$15
-
Old Fashioned
old forester demerara, bitters
$18
-
Espresso Martini
vanilla vodka, kahlua, espresso
$17
Zero Proof
-
Siena Smash
Cherry lavender, lemon, luxardo cherries
$9
-
Hibiscus Hammer
Q hibiscus ginger beer, tamarind chili, lemon, cucumber
$9
-
Vita Vibrante
vibrante non-alcoholic apertivo, lavender-honey, lemon
$12
Wine
-
Sparkling
-
Nicolas Feuillatte Reserve Exclusive Brut
Champagne, Fra 187ml
$22
-
Saracco
Moscato, Asti, Ita 2021
$12 - $48
-
La Luca
Prosecco, Veneto, Ita
$13 - $52
-
Cleto Chiarli
Sparkling Rosé, Emilia-Romagna, It
$14 - $56
-
Light
-
White
-
Lunardi
Pinot Grigio, Delle Venezie, Ita 2021
$16 - $64
-
Pavette
Sauvignon Blanc, Napa Valley, Ca 2020
$14 - $56
-
Red
-
Cline ‘Seven Ranchlands’
Pinot Noir, Sonoma, Ca 2020
$16 - $64
-
Frico
Rosato, Tuscany, Ita 2021
$13 - $52
-
Whispering Angel
Rosé, Provence, Fra 2021
$18 - $72
-
Medium
-
White
-
Leonard Kreusch
Riesling, Mosel, Ger 2019
$13 - $52
-
Giesen
Sauvignon Blanc, Marlborough, NZ 2021
$16 - $64
-
Red
-
Tenuta Di Nozzole
Chianti Classico, Tuscany, Ita 2019
$15 - $60
-
Carpineto ‘Dogajolo'
Rosso Toscana, Tuscany, Ita 2019
$16 - $64
-
Conundrum
Red Blend, Ca 2020
$14 - $56
-
Ornellaia
'Le Volte,' Super Tuscan, Tuscany, Ita 2019
$22 - $88
-
Full
-
White
-
Sea Sun by Caymus
CHARDONNAY, Ca 2021
$16 - $64
-
Red
-
Spellbound
Cabernet Sauvignon, Ca, 2019
$16 - $64
-
Turnbull
Cabernet Sauvignon, Napa Valley, Ca 2019
$23 - $92
-
Santa Julia
Malbec, Mendoza, Arg 2021
$14 - $56
Bottles & Cans
-
Centennial
Founders Brewing Co. IPA.
$8
-
Hazy Beer Hug
Goose Island Beer Co. Hazy IPA.
$8
-
Tecate
Cervecería Cuauhtímoc. Mexican Lager.
$6
-
Bud Light
Anheuser-Busch. American Lager.
$6
-
Montucky Cold Snack
Montucky Cold Snacks. American Lager. 16oz.
$8
-
Coors Original
Coors Brewing Co. American Lager.
$6
-
Peroni Nastro Azzurro
Birra Peroni. Euro Pale Lager.
$7
-
Tiny Bomb
Wiseacre. American Pilsner.
$7
-
312
Goose Island Beer Co. American Pale Wheat Ale.
$6
-
Shiner Bock
Spoetzl Brewery. German Bock. 16oz.
$8
-
Bel Air
Brooklyn Brewery. Sour Ale.
$7
-
Honeycrisp
Seattle Cider Co. Hard Cider.
$7
-
Onda
Blood Orange Tequila Seltzer.
$8
-
NUTRL
Pineapple Hard Seltzer.
$8
-
Bravazzi
Grapefruit Italian Hard Soda.
$8
-
Red Bull Energy Drink
red bull • sugarfree • tropical
$6
Wine
Download PDFLate Night
Download PDFLate Night
-
Arugula Salad
lemon vinaigrette, tomatoes, pickled red onion, parmesan
$12
-
Roasted Meatballs*
bellwether ricotta, basil, polenta bread
$21
-
Linguine & Meatballs*
wagyu beef meatballs, pomodoro
$24
-
Parmesan Fries
lemon garlic aioli
$14
Pizza
-
Bufala Margherita
tomato sauce, mozzarella
$21
-
Truffle Mushroom
garlic cream, roasted wild mushroom, mozzarella, white truffle oil
$24
-
Burnt Pepperoni*
tomato sauce, mozzarella
$22
-
Sausage & Roasted Fennel*
tomato sauce, peperonata, mozzarella
$23
-
Mini Bomboloni
italian hole-less doughnuts chocolate hazelnut, vanilla creme anglaise, salted caramel, strawberry
$12
Cocktails
$16-
No 4
maker’s mark, meletti, le sirop winter spice, bitters
-
No 5
bombay sapphire, lavender honey, aperol, lillet rose, lemon, thyme, tonic
-
No 8
reyka, stirrings peach, prosecco, lime, ginger zest, mint
-
No 10
herradura, lime, grapefruit, smoked salt, rosemary
-
No 15
ketel one, lime juice, cherry lavender syrup, basil leaf, peychaud’s bitters
-
No 16
tanqueray sevilla, elderflower liqueur, lemon, bitters
-
No 24
creyente mezcal, campari, luxardo abano, lime, tamarind chili, peychaud’s bitters
-
Siena Sangria
$14
$50
Select Bottles/Cans
-
Tiny Bomb
Wiseacre. American Pilsner.
$7
-
Montucky Cold Snack
Montucky cold snacks. American lager.
$8
-
SHINER BOCK
Spoetzl Brewery. German Bock.
$8
-
BROOKLYN SUMMER
Brooklyn Brewery. English-style Pale Ale.
$7
-
Corona Premier
Grupo modelo. Pale lager.
$7
-
312
Goose island Beer Co. American pale wheat ale.
$6
-
Bud Light
Anheuser-busch. American lager.
$6
-
Bel Air
Brooklyn brewery. Sour ale.
$7
-
Honeycrisp
Seattle Cider Co. Hard cider.
$7
-
Onda
Blood Orange Tequila Seltzer.
$8
-
NUTRL
Pineapple hard seltzer.
$8
Puppy Ciao
Download PDFEntrees
$10-
Chicken Breast
-
Burger Patty
-
Skirt Steak
Doggy Dessert
-
Woof Cream
*dairy free
$3
-
Dairy Free Gelato
$6
-
Doggy Doughnut
$7
-
Pawsibly the Best Sundae Ever
$8
Happy Pup?
We want to hear you “yelp”!
Snap a photo #dineamicdogs
A portion of the proceeds will be donated back to PAWS Chicago
Whiskey
Download PDFBourbon
-
Angel’s Envy
$20
-
Basil Hayden’s
$18
-
Blanton's Single Barrel
$25
-
Bookers
$32
-
Bulleit
$15
-
Four Roses
$15
-
Four Roses Small Batch
$19
-
Knob Creek
$15
-
Maker’s Mark
$17
-
Maker’s 46
$18
-
Maker’s Cask Strength
$19
-
Michter’s Small Batch
$20
-
Old Forester
$17
-
Woodford Reserve
$17
-
Woodford Double Oaked
$23
RULES OF BOURBON
The Federal Standards of identity for Distilled Spirits (27 C.F.R. § 5.22 The standards of identity) state that bourbon made for U.S. consumption must be:
1. Produced in the United States
2. Made from a grain mixture that is at least 51% corn
3. Aged in new, charred oak containers
4. Distilled to no more than 160 (U.S.) proof
5. Entered into the barrel for aging at no more than 125 proof
6. Bottled at 80 proof or more
Whisky & Whiskey
-
Crown Royal
$15
-
Hibiki
$35
-
Jack Daniel’s
$15
-
Jameson
$14
-
Michter’s Small Batch
$20
-
Teelings
$14
WHISKEY VS. WHISKY
The difference comes from the translations of the word from the Scottish and Irish Gaelic form. The extra ‘e’ is also used when referring to American whiskeys. The ‘e’ was taken to the US by the Irish immigrants in the 1700s and has been used ever since.
Rye
-
Bulleit
$15
-
George Dickel
One of the only ryes finished in the chilled charcoal-mellowed style that has made this whisky distinct. Distilled in Lawrenceburg, IN, George Dickel Rye is made from 95% rye and 5% malted barley. This rye is spicy with an exceptionally smooth finish and is a great choice in classic cocktails.
$15
-
Knob Creek
$18
-
Michter’s Single Barrel
$20
-
Sazerac
$17
-
Templeton
$17
-
Whistlepig 10 yr
$29
-
Wild Turkey 101
$17
Scotch
-
Ardbeg 10 Yr
$22
-
Balvenie Double Wood 12 Yr
$27
-
Balvenie Caribbean Cask 14 Yr
$33
-
Benriach 10 Yr
$22
-
Dewar's White Label
$14
-
Dewar's 12 Yr
$15
-
Dewar's 15 Yr
$18
-
Dewar's 18 Yr
$19
-
Glenfiddich 12 Yr
$18
-
Glenfiddich 14 Yr
$22
-
Glenlivet 12 yr
$18
-
Glenlivet 15 Yr
$27
-
Glenlivet 18 Yr
$42
-
Glenrothes Bourbon Cask Reserve
$22
-
Johnnie Walker Red
$15
-
Johnnie Walker Black
$18
-
Johnnie Walker High Rye
$17
-
Johnnie Walker Gold Reserve
$30
-
Johnnie Walker Platinum
$34
-
Johnnie Walker Blue
$67
-
Lagavulin 16 Yr
$35
-
Macallan 12 Yr
$24
-
Macallan 15 Yr
$39
-
Macallan 18 Yr
$74
-
Oban 14 Yr
$29
-
Talisker 10 Yr
$27
RULES OF SCOTCH
1. All Scotch whisky must be distilled and matured in Scotland
2. Scotch whisky can only be called Scotch whisky after it has matured for a minimum of three years in oak casks in Scotland. Many whiskies are matured for much longer. An age statement on a label denotes the age of the youngest whisky in the bottle.
3. Scotch whisky has to be bottled at a minimum strength of 40% ABV
4. There are two main types of Scotch whisky:
I. Single Malt Scotch Whisky
• Made from 100% malted barley
• The product of a single distillery
Examples of Single Malts: Macallan, Talisker, Laphroaig, Glenmorangie
II. Blended Scotch Whisky
• Made by blending together a number of single malts (can be up to 40) and grain whiskies
• Accounts for 90% of all Scotch whisky soldExamples of Blended Scotch Whisky: Chivas Regal, Dewar’s
The Classics
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Aviation
gin, luxardo maraschino, creme de violette, lemon
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Sazerac
rye, pernod, peychaud’s bitters
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Boulevardier
whisky, campari, sweet vermouth
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Last Word
gin, luxardo maraschino, green chartreuse, lime
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Paper Plane
bourbon, aperol, meletti amaro, lemon
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Espresso Martini
vanilla vodka, kahlua, espresso, demerera